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RECIPE

Mexican Lasagna

Mexican Lasagna

    • COOK TIME: 45-50 mins
    • NUMBER OF SERVINGS: 6
    • PROTEIN(S): Beef
    • MEAL TYPE: Dinner, Lunch
    • CONTRIBUTOR: Cookies Sauces & Seasonings
    INGREDIENTS:

    1 pkg. (10 ct.) 8-inch flour tortillas
    1 lb. hamburger
    1 c. Cookies Premium Salsa
    1 – 15 oz. can tomato sauce
    1 pkg. taco seasoning
    1 – 16 oz. container cottage cheese
    2 eggs
    1 tsp oregano
    1 ½ c. shredded co-jack cheese

    DIRECTIONS:

    Heat oven to 350 degrees. Brown meat and drain. Stir in Cookies Salsa, tomato sauce and taco seasoning. Simmer for 5 minutes. In a medium bowl, mix cottage cheese, eggs and oregano. Line a 9×13-inch dish with half of the tortillas. Top with half of the meat mixture. Spoon cottage cheese mixture over that. Repeat layers and top with shredded co-jack cheese. Bake 30-40 minutes until heated through.

    COOKIES PRODUCTS USED

    Mild Premium Salsa

    Premium ingredients and our secret blend of spices…

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    Medium Premium Salsa

    Premium ingredients and our secret blend of spices…

    BUY IT FIND IT RECIPES