COOKIES SIGNATURE

RECIPE

Korean Ham Balls

Korean Ham Balls

INGREDIENTS:

3/4 lb. ground ham

1/4 lb. ground beef

1/2 c. Cookies Korean BBQ Sauce

1 large egg

1 T. yellow mustard

1/3 c. graham cracker crumbs

 

DIRECTIONS:

Preheat oven to 425 degrees. In a large bowl, thoroughly mix all ingredients. Form ham mixture into small balls, placing on a parchment papered pan. Bake in preheated oven until browned, approximately 25 minutes.

 

Remove from pan and brush tops of ham balls with Cookies Korean BBQ Sauce.

COOKIES PRODUCTS USED
Korean Sauce

Korean BBQ Sauce

Our sweet and savory Korean BBQ & Wing…

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