COOKIES SIGNATURE

RECIPE

Korean Ham Balls

Korean Ham Balls

    INGREDIENTS:

    3/4 lb. ground ham

    1/4 lb. ground beef

    1/2 c. Cookies Korean BBQ Sauce

    1 large egg

    1 T. yellow mustard

    1/3 c. graham cracker crumbs

     

    DIRECTIONS:

    Preheat oven to 425 degrees. In a large bowl, thoroughly mix all ingredients. Form ham mixture into small balls, placing on a parchment papered pan. Bake in preheated oven until browned, approximately 25 minutes.

     

    Remove from pan and Bruce tops of ham balls with Cookies Korean BBQ Sauce.

    COOKIES PRODUCTS USED

    Korean BBQ Sauce

    Our sweet and savory Korean BBQ & Wing…

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